Wolfgang Puck Bar & Grill to Reopen After Health Review
MGM Grand’s Wolfgang Puck Bar & Grill, which is well-known for its exceptional culinary offerings on the Las Vegas Strip, was forced to temporarily shut its doors after failing a recent inspection by the Southern Nevada Health District.
MGM Grand in Las Vegas, where Wolfgang Puck Bar & Grill is reopening following fixed health violations.
LISTEN TO THIS ARTICLE:The restaurant was cited for several health violations, including insufficient pest control, which impacted its inspection score. However, it is due to reopen today, Monday, January 6, 2025, at 11 am.
Upon receiving the findings last Thursday, the restaurant positioned in the MGM Grand Hotel & Casino immediately halted operations and began addressing the concerns raised. Health inspectors have agreed to permit reopening as long as their recommendations are fully implemented. A follow-up inspection will be conducted after the reopening to confirm compliance with health standards.
Health Violations Highlighted
Inspectors noted several areas for improvement at the Wolfgang Puck Bar & Grill, including better protection of food from potential contamination caused by employees or customers. Other concerns involved ensuring food was not spoiled, adulterated, or exposed to cross-contamination. In addition, the venue was urged to enhance its pest control efforts to meet safety guidelines.
The inspection resulted in 42 demerits, a scoring system that identifies protocol breaches in food establishments. Common issues that contribute to demerits include improper food storage, inadequate temperature control, poor employee hygiene, and general cleanliness.
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Strict Standards for Las Vegas Restaurants
In Southern Nevada, restaurants must maintain a score of at least 70 out of 100 points to remain operational. Even establishments scoring between 70 and 80 points must take corrective action to address deficiencies.
Wolfgang Puck Bar & Grill, named after the world-famous chef and restaurateur, has been a Sin City staple since Puck opened his first restaurant on The Las Vegas Strip in 1992. Known for pioneering the concept of celebrity chef-driven dining in the city, Puck has played a significant role in making Las Vegas a culinary destination.
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